Jenis Dokumen
Fakultas
Daftar Dokumen - Fakultas Teknik
Hubungan Asupan Makanan dan Kondisi Psikologis Ibu Hamil dengan Berat Badan Bayi Lahir di Puskesmas Kecamatan Papar Kabupaten Kediri
Relationship of Food Intake and Psycological Conditions of Pregnant Woman with Birth Weight of Babies Born in the Papar District Health Center Kediri Regency
Penulis : DITA LUTFIANA MAHARANI - 13050394036 - Fak. Teknik
PENGARUH PENGALAMAN PLP DAN KEMAMPUAN BIDANG STUDI GAMBAR BANGUNAN TERHADAP MINAT MENJADI GURU PADA MAHASISWA PENDIDIKAN TEKNIK BANGUNAN FAKULTAS TEKNIK UNESA
THE
INFLUENCE OF PLP EXPERIENCE AND ABILITIES IN THE FIELD OF BUILDING DRAWING
STUDY ON INTEREST IN BECOMING TEACHERS IN BUILDING ENGINEERING EDUCATION
STUDENTS, FACULTY OF ENGINEERING, UNESA
Penulis : MUHAMAD RISQI FEBRIYANTO - 18050534038 - Fak. Teknik
PENGEMBANGAN E-LKPD
BERBASIS PROJECT BASED LEARNING
(PjBL) UNTUK MENINGKATKAN MOTIVASI BELAJAR PADA MATA PELAJARAN DASAR-DASAR
KETENAGALISTRIKAN KELAS X TITL DI SMKN 1 CERME
DEVELOPMENT OF PROJECT-BASED LEARNING (PjBL) E-LKPD TO
IMPROVE LEARNING MOTIVATION IN THE BASIC ELECTRICITY SUBJECT FOR CLASS X TITL
AT SMKN 1 CERME
Penulis : MUHAMMAD FADLIL AKBAR RAMADLON - 20050514004 - Fak. Teknik
PENGARUH MODEL PEMBELAJARAN LEARNING BY DOING TIPE DORA (DOING, OBSERVATION, REFLECTION, APLICATION) PADA MATERI ALAT UKUR MEKANIK PRESISI UNTUK MENINGKATKAN HASIL BELAJAR SISWA KELAS X PROGRAM KEAHLIAN TEKNIK PERMESINAN DI SMK NEGERI 1 SARIREJO
THE EFFECT LEARNING BY DOING MODEL TYPE DORA (DOING, OBSERVATION, REFLECTION, APPLICATION) ON THE PRECISION MECHANICAL MEASURING TOOL INCREASE LEARNING RESULTS STUNDET CLASS X PROGRAM EXPERTISE ENGINEERING AT STATE VOCATIONAL HIGH SCHOOL 1 SARIREJO
Penulis : MUHAMAD AWALUDDIN - 15050524011 - Fak. Teknik
PENGARUH JUMLAH
CELUPAN TERHADAP PEWARNAAN BATIK PASHMINA CHIFFON
MENGGUNAKAN KULIT KAYU TINGI
THE INFLUENCE OF THE AMOUNT OF DIFFERENCE ON BATIK COLORING
OF PASHMINA CHIFFON USING HIGH WOOD LEATHER
Penulis : ERICA KARTIKA SARI - 14050404053 - Fak. Teknik
Pengembangan Multimedia Pembelajaran Interaktif Berbantuan Software Lectora Inspire Pada Sub Elemen Keamanan Pangan Bagi Siswa SMK Kuliner Fase E
Development of Interactive Learning Multimedia Assisted by Lectora Inspire Software on Food Safety Sub-Elements for Culinary Vocational School Students Phase E
Penulis : SITI RAUDAH - 20050394011 - Fak. Teknik
EFEKTIVITAS
PENGGUNAAN METODE BELAJAR TUTOR SEBAYA UNTUK MENINGKATKAN HASIL BELAJAR SISWA
PADA KOMPETENSI PENATAAN SANGGUL DAERAH CIWIDEY DI SMK NEGERI 1 LAMONGAN
THE EFFECTIVENESS OF USING PEER
TUTOR LEARNING METHODS TO IMPROVE STUDENT LEARNING OUTCOMES IN THE CIWIDEY
REGIONAL SANGGUL ARRANGEMENT COMPETENCY AT SMK NEGERI 1 LAMONGAN
Penulis : RETNO ASTUTI - 20050634032 - Fak. Teknik
ANALISIS
PENERAPAN MODEL PEMBELAJARAN KOOPERATIF JIGSAW DALAM PEMBELAJARAN KETERAMPILAN
TATA BUSANA
ANALYSIS OF APPLICATION OF JIGSAW COOPERATIVE LEARNING MODEL IN CLOTHING SKILLS LEARNING
Penulis : DEWI PUJI ASTUTIK - 14050404007 - Fak. Teknik
PENERAPAN APLIKASI GOOGLE
SITES PADA PEMBUATAN POLA BUSANA ANAK TERHADAP HASIL BELAJAR FASE F SISWA TATA BUSANA SMK NEGERI 8 SURABAYA
THE
APPLICATION OF GOOGLE SITES APPLICATION IN CHILDREN'S CLOTHING PATTERN MAKING
ON THE LEARNING OUTCOMES OF F PHASE STUDENTS OF FASHION DESIGN AT STATE
VOCATIONAL HIGH SCHOOL 8 SURABAYA
Penulis : BUNGA MAGHFIROH - 20050404062 - Fak. Teknik
PENERAPAN PATCHWORK DAN PAYET PADA
BUSANA PESTA MALAM
DENGAN TEMA VIE ANCIENNE
Application Of Patchwork And Sequins On Evening Party Clothes With The Theme Of Vie Ancienne
Penulis : PUTRI MALINDA - 17050453002 - Fak. Teknik