ABSTRACT
SERVICE QUALITY IMPROVEMENT EFFORTS
IN ORDER TO BUILD CUSTOMER SATISFACTION
(STUDY ON BUMDES MEKAR JAYA IN BETET VILLAGE
KEPOHBARU DISTRICT, BOJONEGORO REGENCY)
Name :
Eko Rudianto
NIM
: 21080574221
Study Program :
S-1 Management
Faculty :
Economics and Business
Name of Institution : State University of Surabaya
Advisor :
Dra.Hj.Anik Lestari Andjarwati, M.M.
This
study discusses the strategic dimensions of service quality in the clean water
business unit of BUMDes Mekar Jaya, Betet Village, Kepohbaru District,
Bojonegoro Regency. This study uses
descriptive qualitative and secondary data types.
The
results of the research show that the clean water business unit builds customer
satisfaction with five aspects of service quality strategy, which consist of
tangible, reliability, responsiveness, assurance and empathy aspects. On the
tangible aspect, namely business managers need to improve physical evidence or
facilities so that clean water is fulfilled. The aspect of reliability is a
goal of how to create consistency in the reliability of a company. The
responsiveness aspect is that the manager is able to solve all problems with
customers responsively and quickly. The aspect of assurance is that the manager
is trying to improve the guarantee of the smooth running of clean water to
customers, a friendly attitude to customers and convenience to customers. The
empathy aspect is that managers try to pay more attention to customers in
communicating and responding to complaints.
Companies
should continue to encourage employees to take training in communication and
customer service skills, this will secure positive relationships between
employees and customers which will strengthen the company's reputation.
Keywords: Tirta Mulya clean water business unit, service quality strategy, BUMDes,
Betet Village.