Pengaruh Pengetahuan Gizi, Sikap Ibu dan Asupan Zat Gizi Makro terhadap Status Gizi Anak di SDN Gedangrowo Prambon Sidoarjo

The Effect of Nutritional Knowledge, Mother's Attitude, and Macronutrient Intake on the Nutritional Status of Children at SDN Gedangrowo Prambon Sidoarjo

Status gizi anak usia sekolah dasar dapat dipengaruhi oleh pengetahuan gizi ibu, sikap ibu, dan asupan zat gizi makro anak. Penelitian ini memiliki tujuan untuk menganalisis pengaruh pengetahuan gizi, sikap ibu, dan asupan zat gizi makro terhadap status gizi anak di SDN Gedangrowo Prambon Sidoarjo. Jenis penelitian ini yaitu penelitian kuantitatif Expost - Facto dengan pendekatan cross-sectional. Responden penelitian ini berjumlah 110 siswa. Analisis data yang digunakan adalah analisis regresi Logistic. Hasil penelitian menunjukkan ada pengaruh yang signifikan pengetahuan gizi (P=0,002), sikap ibu (P=0,002), asupan energi (P=0,001), asupan protein (P=0,000), dan asupan karbohidrat (P=0,008) terhadap status gizi anak. Tidak ada pengaruh yang signifikan asupan lemak (P=0,067) terhadap status gizi anak.

Kata kunci : pengetahuan gizi, sikap ibu, asupan zat gizi makro, status gizi anak.

The nutritional status of elementary school-age children can be influenced by the mother's nutritional knowledge, the mother's attitude, and the child's intake of macronutrients. This study aims to analyze the effect of nutritional knowledge, maternal attitudes, and intake of macronutrients on the nutritional status of children at SDN Gedangrowo Prambon Sidoarjo. This type of research is Expost-Facto quantitative research with a cross-sectional approach. Respondents to this study amounted to 110 students. The data analysis used is logistic regression analysis. The results showed that there was a significant effect of nutritional knowledge (P=0,002), mother's attitude (P=0,002), energy intake (P=0,001), protein intake (P=0,000), and carbohydrate intake (P=0,008) on children's nutritional status. There was no significant effect of fat intake (P=0,067) on children's nutritional status.