Destinasi Branding Kampung Lawang Seketeng Sebagai Wisata Kuliner
Surabaya tourism village is a form of community life structure with potentials that are characteristic and traditions of the villagers that have been inaugurated by the Government. This supports efforts from the potential of different characteristics and traditions. This study discusses the strategies and programs that have been prepared to compare Kampung Lawang Seketeng as culinary tourism. The formation of the branding destination is followed by Heritage tourism such as Langgar dukur kayu which is the icon mainof the Lawang Seketeng village. This research is a case study research using qualitative methods. In addition, observation and interview techniques were also conducted with the management team called the POKDARWIS Team. Lawang Seketeng a tourist village, which was inaugurated in 2019 so that the results of this research study, based on the concept stages of destination branding it was found that the strategy of the management team was to develop its culinary tourism by actively creating a culinary program held in the village of Sekang Seketeng and actively promoting culinary through applications online driver and social media. The linkages of Heritage tourism greatly affect culinary tourism which is able to provide the number of enthusiasts from tourists. The stretch is supported by the existence of three types of culinary specialties in the village of Lawang Seketeng namely Rujak Topak, Satay Manggul, and Martabak Mie